-
Vegan
-
Gluten-free
-
Dairy-free
Amber Spice Oatmilk Latte
Sweet and spice and everything nice. Enjoy ginger peach tea blended with cinnamon, cardamom, and frothy, foamy oatmilk creamer.
Time
5 MIN
Serving Size
1
-
Vegan
-
Gluten-free
-
Dairy-free
Ingredients
Amber Spice Blend
- 2 Tbsp Ground Tumeric
- 1 Tbsp Ground Cinnamon
- 1 Tsp Ground Cardamom
- 1/2 Tsp Ground Ginger
Latte
- 12 Oz Ginger Peach Tea
- 1/2 Tsp Amber Spice Blend
- 1 1/2 Tbsp Agave Nectar
- 4 Tbsp vanilla Oat Creamer
- Pinch Candied Fennel Sprinkles, For Garnish
Directions
Amber Spice Blend
-
Step 1
Combine all ingredients and reserve in an air-tight container. Makes 15 servings.
Latte
-
Step 1
In a heat-safe mug, brew ginger peach tea according to package directions. -
Step 2
Add agave nectar to the tea. -
Step 3
Add Silk to an electric frother with the Amber Spice Blend. Froth until light and foamy. -
Step 4
Slowly pour frothed creamer into the tea. -
Step 5
Enjoy beverage while hot.
NOTE: Substitute medium roast coffee for the tea if a coffee latte is desired.
